martes, 7 de diciembre de 2010

Diet of rice, chicken and apples

The diet of rice, chicken and apple

The diet lasts for 9 days and is based on eating during those days only with rice, chicken and apples, not to mix any more food. At the end of the diet may have lost up to 1 kilo per day, also making clear the body of toxins.

So following this diet

      From first to third day
      It comes to eating rice three days, only rice, unaccompanied by any food anymore.

      From fourth to sixth day
      The next three days you can only eat chicken, either roasted or boiled, but always without skin.

      The seventh to ninth day
      The last three days, take only blocks that we can prepare steamed or eaten raw.

Diet for lost weight



Recommendations

      It's about eating the food that we hit that day as much as we want, whenever you feel hungry, and you can eat so much as we want, without having to wait for lunch, lunch or dinner.
      During the 9 days of the diet, you can not drink any alcohol, we can only take drinks, water and coffee or tea without sugar or milk in this diet for lost weight.

miércoles, 1 de diciembre de 2010

Diet Points

To avoid this, we propose the diet of the points, a flexible diet designed to suit different tastes and lifestyles not prohibit the consumption of any food, besides being flexible can eat anything anywhere, perfect for people with a job very agitated and moved and the Diet Points to lost Weight.
The diet of the items offered, under the supervision of a specialist, a timely solution to the problem of overweight without compromising health.

Diet Points to lost Weight

In this diet for points, it is important to know how much each food has points and adapt to each person according to their age and height. Each food has a number of points as the individual's height and weight.
It is recommended that the diet of the points only last up to 4 or 5 weeks, during which time he will lose an average of 2 kilos per week and is not appropriate to do so under 12, pregnant women or people with a history of disease nervous system and the Diet Points to lost Weight.

viernes, 12 de noviembre de 2010

Diet to detoxify the body



Our bodies need to be good for us to be good and full of energy to tackle all the challenges every day, for this reason lead a balanced and proper diet is very important, our body must be detoxified of toxic agents and certain substances that may harm us, this article will offer a mini diet to detoxify our body in a healthy and natural and the Diet Tips for detoxify the body.
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The diet consists mainly of vegetables, every day of the week we have a breakfast that can be composed of a cup of decaffeinated coffee, which we can serve with a slice of bread and fruit juice also on the lunch and the Diet Tips for detoxify the body.


Diet Tips for detoxify the body


The same can be composed of a spinach salad, an egg and tomato, another menu can be a mixed cauliflower puree with a potato and half a cup of boiled chicken with salt and lemon and the Diet Tips for detoxify the body.
During the evening to this diet as we can eat a yogurt snack accompanied by a comprehensive seasonal fruit can be apple or orange or a serving of 100 grams. melon, for dinner we eat a vegetable soup casting without pulp, and a fruit, another menu may be a half cup of carrots, along with a hardboiled egg and a salad of spinach, all meals must be accompanied with the mineral water gas, we recommend you consume about two liters of water and the Diet Tips for detoxify the body..

miércoles, 20 de octubre de 2010

Eating less meat could save 45,000 lives a year

Could save over 45,000 lives each year if everyone decided not to eat meat more than two or three times a week, say health experts and the organization "Friends of the Earth '.
The widespread adoption of diets low in meat that 31,000 people would die prematurely stopped because of heart disease, another 9,000, and 5,000 more cancer, stroke, according to a recent analysis of the eating habits of the British who Dr Mike Rayner made, public health expert, and has been included in the report of 'Friends of the Earth'.
A considerable reduction in meat consumption also save 1,200 million pounds [about 1,370 million euros] to the NHS [National Health Service, or NHS in the UK] and help reduce climate change and deforestation in South America where tropical forests are felled to grow animal fodder and pasture for raising cattle are then exported to Europe, the report said.
Eating meat from an excessive way, especially industrially processed meat is harmful to health because ingestion may involve the consumption of more animal fat, saturated fat or salt intake recommended officially as 'Friends of the Earth'.

Meat Diet

The organization is not suggesting that you stop eating meat altogether but urged people not to eat meat more than two or three times a week, with a weekly intake of no more than 210 grams in total, equivalent to sausage half a day. The average intake of meat a week is located seven to ten servings of 70 grams each.
Saving lives
Adopt these habits would save 45,361 lives a year, according to a study by Rayner and colleagues within the research group of health promotion, belonging to the British Heart Foundation [British Heart Foundation], University of Oxford.
Researchers have estimated that meat go up to five times a week would prevent 32,352 deaths, while the other 2,509 people die annually in 2050 if they continue current levels of meat consumption. Each year 228,000 deaths occur because of three conditions in which food intake has a role: heart disease, strokes and cancers related to diet, for example, cancer of the colon.
"It is not necessary that we really do vegetarians to ensure for ourselves and for our planet, but we need to reduce meat consumption," said Craig Bennett, policy and campaigns director of Friends of the Earth '.

Professor Steve Field, chairman of the Council of the Royal College of General Practitioners [Council of the Royal College of Family Physicians], has been agreed that "should not stop eating meat, but you should eat less, especially industrially processed meat because of its content in salt and saturated fats, and eat more fruits and vegetables. "
Rachel Thompson, deputy director of the World Cancer Research Fund [World Wide Fund for Cancer Research], said: "These figures help to reinforce what we've been saying about red meat and industrial development, that is, there is convincing evidence that increase the risk of developing colon cancer, the third most widespread in the United Kingdom. The Fund recommends eating no more than 500 grams of red meat a week and avoid eating processed meats such as bacon, ham and sausages. "
Beef producers have criticized the report. "The vast majority of consumers are eating less red meat the amount recommended on average" - said Chris Lamb, of BPEX, an organization representing 20,000 pig producers in England. "It is too simplistic to say that changing a single element of a diet can have a spectacular result."

Jen Elford, of the Vegetarian Society [Vegetarian Society], added that "of course, less meat is better than meat, but we can not address the magnitude of environmental and health problems facing society if we do not give a massive and widespread animal protein. "

lunes, 18 de octubre de 2010

A cup of coffee for good health



A cup of coffee is very good for health, the doctors suggest one cup of coffe per day in your diet. 
Eight in the morning. Start the day off and the body will ask for a coffee. The unmistakable smell and sound of the coffee they warn that it is ready. This situation occurs in the vast majority of homes around the world. The second-largest export product after oil-only beats water consumption and scientists increasingly stress the advantages benefit of coffee. But, like everything else, must be taken into perspective. It is estimated that three is the number of cafes that the authority may take a day. Several studies have been able to register positive effects include drinking in moderation in the daily diet, but if your consumption is unchecked, and it is combined with an unhealthy diet, the result may be an increased risk of developing cardiovascular disease benefit of coffee.

Benefits of coffee for health:

    * PERFORMANCE

      The effect on reducing the perception of fatigue began to be studied in the early twentieth century, but it was not until the late 70's when he began to be considered as an aid for athletes benefit of coffee. Although delays are set to 10% -20% the onset of fatigue in endurance exercise, some people experience side effects such as nervousness, headache or insomnia, more frequent doses. "The optimum amount of caffeine depends on the individual. It would be perfect 3 milligrams per kilo of body weight. However, some people have more tolerance," says Maria Antonia Lopez, a professor of Human Nutrition and Dietetics at the University of Barcelona. "It helps both the athletes who practice strength training as those who prevail by force", he adds and the benefit of coffee.
    * BRAIN

      Have been carried out to assess how coffee affect cognition and mnemonic ability. Caffeine is a stimulant, and as such causes as being subjective feelings, confidence, motivation, alertness, vigilance, efficiency and concentration, but "not been shown to increase cognitive abilities, ie, allowing more memory. However, yes it could help prevent neurodegenerative diseases like Alzheimer's and Parkinson's, "said Rafael Franks, a neuroscientist at the Centre for Applied Medical Research, University of Navarra (SIGMA) and the benefit of coffee.

The coffee in the Diet

    * HEART

      Several studies have concluded that those who drink two to four cups of coffee a day had a 20% risk of heart disease lower compared with those taking a lower amount. The researchers suggest that the cardiovascular benefit of coffee can be explained by the antioxidants.

    * LIVER

      Regular consumers of coffee have a reduced risk of liver problems such as cirrhosis, according to several investigations. Experts say that one or more components of coffee that can reduce up to 22% the risk of serious liver disease. Studies have shown that coffee drinkers are less elevated transaminases, liver proteins that naturally and that rise in diseases such as cirrhosis.

    * CANCER

      Women who drink more than four cups of coffee or tea a day are half as likely than nondrinkers of developing uterine cancer, according to another study. The researchers believe it may be due to caffeine, as this reduced risk has not been observed in those who consumed decaffeinated coffee. In another study found a 39% lower risk of head and neck cancer among participants who were regular drinkers coffee.

martes, 5 de octubre de 2010

Diet Orange

The diet of the orange is ideal for summer, its properties are excellent for cleansing the body, its duration is 3 days, is a low calorie diet and for this reason the exercise pilates or yoga practice is moderate. This orange diet promises to lose 2 or 3 kilos, ideal to start and then begin dropping much more balanced diet, also called crash diet, which occurs when you are on a plateau and need to lose the calories and then continue with your diet with the orange diet.

LOST WEIGHT WITH THE DIET OF ORANGE


BREAKFAST: Infusion + media preferred sweetened orange juice

Mid Morning: 1 cup yogurt or 1 orange light Ades
Lunch: half orange + tomato salad, onions and cucumbers seasoned with vinegar, lemon and salt + 2 hard boiled eggs + toast bread
Mid-afternoon: orange desert to soy milk for the orange diet.
SNACK: Infusion preferred sweetened + penpal
Dinner: half orange + green salad dressed with vinegar or lemon and salt + 150 gr of lean red or white meat (chicken or beef) grilled or baked

sábado, 2 de octubre de 2010

Three truths of the diet

It is clear that any food has the ability to gain in terms of energy brings. Therefore can not be said that a food is not fattening if this brings energy, very little that is.
Dr. Norberto Russo, nutritionist and director of the Association for the Prevention and Relief Disorders Food and Fitness (APADAVIS) listed from 1 to 5, some of the great myths that arise when starting a diet to lose weight.

The true of the diet

Myth 1: The potato fattening

Defense: The potato is a vegetable with high water content (75 - 80%) and caloric intake of approximately 80 calories per 100 grams edible portion. A similar energy contended that of other foods that are often chosen on a slimming diet. For example, 100 grams of boiled potato is similar to calorie level, a yogurt, a boiled egg, a portion of grilled hake, 35 grams of cooked ham or apple (200 grams), among others and the The true of the diet.
Conclusion:
As in other cases, the issue is not so much what, but on how and how much. So, include 150 grams of boiled or baked potato, for example, in a first plate of vegetables or fish main course, can be an interesting and energetic little garrison. On the contrary, if the aim is to consume fried or pureed and the The true of the diet., with the addition of milk and / or accompanied by butter or mayonnaise, will increase significantly the content of the preparation and the The true of the diet.

Banana in the diet

Myth 2: The banana fattening
The banana is a fruit rich in potassium, providing about 72 calories per 100 grams. While it has twice the calories than any other fruit, provides greater satiety.
The banana should not be seen as a forbidden fruit in any weight loss regimen, but should be limited quantity. For example, if a particular diet have allowed two fruits daily, which includes bananas should eat only once a day and the The true of the diet..

Myth 3: The thin grain foods
A food to be integral means it has important fiber. Among the physiological properties of dietary fiber include its high capacity to retain water, which increases the mass of bolus and accelerates intestinal transit (which causes a decrease in the rate of absorption of food, significant effects on diseases such as diabetes and cholesterol) and the The true of the diet..
While these properties alone justify the need to ensure a minimum daily intake of fiber, increasing the proportion of whole grain foods in the diet, the presence of fiber does not interfere with overall absorption of macronutrients, so it has no specific effect on calorie intake and the The true of the diet..